Authors on the Web
East Hampton Star, August 23, 2012
...On the 150th anniversary of the Emancipation Proclamation, there are more slaves today than any point in history,” E. Benjamin Skinner, a senior fellow at Brandeis University’s Schuster Institute for Investigative Journalism, said at a cocktail party...
Atlantic Monthly, August 1, 2012
...amount of this suffering is fueled by every day products available on American shelves. In Bloomberg Business Week , E. Benjamin Skinner documents how fish caught by slaves made their way onto plates in the United States. The path is convoluted:...

