Carolyn Beth Weil's Books
There are 3 books
1.
Williams-Sonoma Kids in the Kitchen: Sweet Treats
By: Carolyn Beth Weil
This edition: Hardcover, 128 pages
Publication date: October 31, 2006
Sweet Treats Got a sweet tooth? Are you craving dessert? There's no need to plan a trip to the bakery! With Williams-Sonoma Sweet Treats, kids age 8 and up can treat the whole family to a homemade dessert -- and learn about...
2.
Williams-Sonoma Collection: Fruit Dessert
(Part of Williams Sonoma Collection)
By: Carolyn Beth Weil
This edition: Hardcover, 120 pages
Publication date: June 9, 2005
A trifle layered with ripe summer raspberries, frothy whipped cream, and sponge cake. Tender gingered apricots baked with a crisp almond topping. Sweet, juicy blackberries concealed inside a flaky pastry turnover. Whether...
3.
Williams-Sonoma Collection: Pie & Tart
(Part of Williams Sonoma Collection)
By: Carolyn Beth Weil
Edited By: Chuck Williams
This edition: Hardcover, 120 pages
Publication date: May 12, 2003
With the best ingredients and a little practice, baking is just as easy as pie -- and there's no better way to enjoy juicy, ripe fruit or a silky chocolate or lemon custard than with a delicious, flaky crust. And, when made...
