Authors >
Andrew Schloss

Andrew Schloss
Photo Credit:

Andrew Schloss

Andrew Schloss is the president of Culinary Generations, Inc., a product development company, and the author of seven cookbooks, including Fifty Ways to Cook Most Everything. He also serves as the current president of the International Association of Culinary Professionals (IACP). He has written for The Philadelphia Inquirer, The Washington Post, Food & Wine magazine, and Family Circle, and is a frequent guest on QVC. He lives in Pennsylvania with his wife, three children, and their dog.

X Are you a fan?

Find out about new releases by this author, recommendations, special offers, and more.

Excerpt:
Excerpt 1 from Almost from Scratch
Aug 30, 2012
Almost from Scratch will be released on November 01, 2007 in eBook
Nov 01, 2007
Almost from Scratch is now available in eBook
Nov 01, 2007
Almost from Scratch will be released on November 01, 2007 in
Nov 01, 2007
Almost from Scratch is now available in
Nov 01, 2007
Excerpt:
Table of Contents from Almost from Scratch
Prior to Dec 19, 2008

Authors on the Web

TwinCities.com, December 20, 2012
...not for sandwiches. Can you help? A Try this recipe from "The Art of the Slow Cooker" by Andrew Schloss (Chronicle Books, 2008). It's a hearty pork shoulder stew, cooked with barbecue sauce and whatever type of beans you have on hand. BARBECUE PORK...
SEC, November 7, 2012
...EX-23.1 3188 7 CONSENT OF PENG T. ONG d222007dex237.htm EX-23.7 2730 8 CONSENT OF PETER ANDREW SCHLOSS d222007dex238.htm EX-23.8 2766 9 OPINION OF ZHONG LUN LAW FIRM REGARDING CERTAIN PRC LAW MATTERS d222007dex992.htm EX-99.2 63712 10 GRAPHIC...
American Profile, November 6, 2012
...Spoon into a 13 x 9-inch casserole dish and bake 20 minutes. Serves 12 Recipe adapted from chef Andrew Schloss on behalf of the Canned Food Alliance Nutritional facts per serving: 130 calories, 3g fat, 5mg cholesterol, 25g carbohydrates, 3g fiber,...
NWI Times, October 4, 2012
...are forfeited. 'THE SCIENCE OF GOOD FOOD' The book "The Science of Good Food" by David Joachim and Andrew Schloss is packed with pages of information about various ingredients, techniques, tools and recipes. The introduction states that the book ...
Pueblo Chieftain Online, October 3, 2012
...ricotta and mozzarella). — Mary Jean Porter; sources include "The Science of Good Food" by David Joachim and Andrew Schloss RECIPES SPINACH PESTO 8 cups fresh spinach, stems removed, (1 9-ounce bag) 1 cup packed basil leaves 1/2 cup pine...
PR-USA.net, September 20, 2012
...17, 2012 (Beijing Time) were duly adopted. Specifically, the shareholders passed resolutions approving: 1. Re-election of Mr. Peter Andrew Schloss as a director of the Company, who is retiring by rotation and offering himself for re-election in...
Individual.com, September 18, 2012
...Giant Interactive Group Inc. (NYSE: GA) announced on September 17 that it had reappointed Peter Andrew Schloss and Zhang Lu as its directors. The company also approved the revision of the 2007 performance incentive plan and increased the amount of common...