Abigail Johnson Dodge's Books
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Williams-Sonoma Collection: DessertThere is a sweet and irresistible dessert perfectly suited to every taste and occasion. No chocolate lover can refuse a slice of rich chocolate torte,...Read More
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Authors on the Web
Huffington Post, December 30, 2012
...and bakers will be delighted with when they make them in their kitchens for years to come. - Abigail Johnson Dodge I am the happy owner of three Abby Dodge cookbooks: "The Weekend Baker", "Desserts 4 Today" and her newest gem "Mini Treats and...
Austin Chronicle, December 6, 2012
...lemon tart are particularly wonderful. Baking Out Loud – Fun Desserts with Big Flavors by Hedy Goldsmith with Abigail Johnson Dodge (Clarkson/Potter, $27.50, 223pp.) Though I've never met Florida pastry chef Hedy Goldsmith, I immediately recognized...
U-T San Diego, December 4, 2012
...look at a handful of them. “Baking Out Loud: Fun Desserts With Big Flavors” Author: Hedy Goldsmith (with Abigail Johnson Dodge) Publisher: Clarkson Potter Cost: $27.50; hardcover Goldsmith, a contributor to the Cooking Channel’s “Unique...
Detroit News, October 18, 2012
...95) The publishers of Fine Cooking magazine deliver a sweet shop sampler of treats in this book by Abigail Johnson Dodge. One strength is the chapter on candies. All the favorites are here, including marshmallow chicks, sweet popcorn, caramels, brittle...
Individual.com, September 24, 2012
...Delicious Desserts to Pick up and Eat" (The Taunton Press, $22.95). One strength of this book by Abigail Johnson Dodge is a chapter on candies. All the favorites are here, including marshmallow chicks, sweet popcorn, caramels, brittle and rocky road...
Huffington Post, December 30, 2012
...and bakers will be delighted with when they make them in their kitchens for years to come. - Abigail Johnson Dodge I am the happy owner of three Abby Dodge cookbooks: "The Weekend Baker", "Desserts 4 Today" and her newest gem "Mini Treats and...
Napa News, December 10, 2012
...lucky, the world will end the day before my credit card payment is due. Cheese-Cayenne Shortbread Coins Abigail Johnson Dodge, Fine Cooking magazine Fortunately, my stove is so antique that it has a real pilot light, not electronic ignition....
Austin Chronicle, December 6, 2012
...lemon tart are particularly wonderful. Baking Out Loud – Fun Desserts with Big Flavors by Hedy Goldsmith with Abigail Johnson Dodge (Clarkson/Potter, $27.50, 223pp.) Though I've never met Florida pastry chef Hedy Goldsmith, I immediately recognized...
Denver Post, December 5, 2012
...can be gently warmed in a toaster oven set on bake. From "Mini Treats and Hand-Held Sweets" by Abigail Johnson Dodge (Taunton, 2012, $22.95), makes 18 scones. 8 tablespoons (4 ounces) unsalted butter, chilled cup half-and-half, chilled 1 large egg,...
Denver Post, December 5, 2012
...can be gently warmed in a toaster oven set on bake. From "Mini Treats and Hand-Held Sweets" by Abigail Johnson Dodge (Taunton, 2012, $22.95), makes 18 scones. 8 tablespoons (4 ounces) unsalted butter, chilled cup half-and-half, chilled 1 large egg,...
U-T San Diego, December 4, 2012
...look at a handful of them. “Baking Out Loud: Fun Desserts With Big Flavors” Author: Hedy Goldsmith (with Abigail Johnson Dodge) Publisher: Clarkson Potter Cost: $27.50; hardcover Goldsmith, a contributor to the Cooking Channel’s “Unique...
Denver Post, December 4, 2012
...container for up to 1 month.” Tested at 5,000 feet. From “Mini Treats and Hand-Held Sweets” by Abigail Johnson Dodge (Taunton, 2012, $22.95), makes 38 sandwich cookies (76 shells). Ingredients For the Espresso Macaron Shells 1½ teaspoons...
